Moong Dal-Chilka Dal-मूंग की दाल-Green Mung Dal-Grocery
Moong Dal are one of the most important ingredient categories in Indian cuisine. And one that is commonly found in kitchens here is green moong dal. Also known as green gram dal or mung dal, green moong has long been a staple part of the Indian diet. Rich in fibre, protein and nutrients, whole moong dal comes with wide-ranging health benefits You can use it to make traditional delicacies as well as experimental dishes. Green moong dal can be the star ingredient in gravies, snacks, salads and much more.
BENEFITS
Provides essential vitamins and minerals. Low in the carb.
OTHER NAMES
Also known as green gram dal or mung dal, green moong dal,moog dal,chilka dal.
