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Safed Jeera-Cumin Seeds-सफ़ेद जीरा-Jeera White-Cuminum Cyminum-Spices-For Make Your Food Delicious and Healthy

Safed Jeera-Cumin Seeds-सफ़ेद जीरा-Jeera White-Cuminum Cyminum-Spices-For Make Your Food Delicious and Healthy

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Safed Jeera-Cumin Seeds-सफ़ेद जीरा-Jeera White-Cuminum Cyminum-Spices-For Make Your Food Delicious and Healthy

Cumin seeds (Cuminum cyminum) are small, crescent-shaped, and have a distinctive earthy, warm, and slightly nutty flavor. These seeds are commonly used in cooking and are a staple in various global cuisines, particularly in Indian, Middle Eastern, and Latin American dishes. Cumin is typically available in its whole seed form or ground into a powder, and its aromatic and bold flavor enhances a wide variety of dishes, from curries and stews to soups and rice preparations.

OTHER NAMES 
Kammoon, Jira, Sadajira, Kuming, Xiao hui xiang, Cumin Seeds, Cumin des prés, Kreuzkümmel, Mutterkümmel, Jiru, Jeeru, Safed Jirun, Shaknu Jirun, Saadu Jirun, Dholu Jiru, Safed Jira, Safed Jeera, Jirege, Bilejirege, Safed Zyur , Cuminum cyminum Linn, Pandhare Jire, Zeera Safed, Safed Jira, Chitta Jira, Ajaji, Jira, Jiraka, Jeeraka, Hrasvanga, Svetajiraka, Zeera Safed, Zira

 

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