Makke Ka Atta-मक्के का आटा-Corn Flour-Maize Flour-Grocery
Other Name
Makke Ka Atta, Corn Flour,Maize Flour, Makki Atta
Sourced from premium-quality maize, our Makke Ka Atta is a nutritious and versatile flour, perfect for traditional Indian dishes like Makki ki Roti and other gluten-free recipes. Rich in fiber, essential vitamins, and minerals, it promotes digestive health while providing a wholesome, satisfying meal. Its earthy flavor and natural texture make it an excellent choice for rotis, breads, and even snacks. Ideal for people with gluten sensitivity, Makke Ka Atta is a great addition to a healthy and balanced diet. Elevate your meals with the authentic taste and nutritional benefits of Makke Ka Atta.
